Basic Risotto
I consider this my “base” risotto recipe, from which I can make countless variation of the dish. Your imagination is your only limit on what you can add to the ingredient list. If you are adding your own purees or other ingredients, do so right before the risotto is finished. If you are adding cheese, do so right after you remove from heat.
Servings |
Prep Time |
4-6people |
10Minutes |
Servings |
Prep Time |
4-6people |
10Minutes |
|
|