Quick Fix: Grilled Peaches

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Day four of our week-long grilling series of Quick Fix episodes takes a turn for the sweeter with a simple and delicious grilled peach recipe.

Grilled Peaches

2 peaches, halved and pitted
Melted butter
Brown sugar

Take each peach half and brush lightly with melted butter. Sprinkle lightly with brown sugar. Grill peaches, starting flesh side down, over medium to medium high heat until grill marks start to form (4 to 5 minutes). Turn over and grill on other side until peaches are soft (4 to 5 minutes). Remove from grill and enjoy. Especially delicious with vanilla ice cream!

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Hosted by
Roger

Not a foodie, just love to eat & cook and help others do that too. Doritos addict and marshmallow aficionado. History nerd.

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