On today’s episode I am joined by Jared Pierce, Carrie Simon, and Liv Svanoe, authors of “Pudgie Revolution,” to learn about the fine art of making pudgie pies (or “jaffles” as they are known in Australia)!
I seemed to have missed learning about pudgie pies growing up so I was grateful for the primer from the crew. What is a pudgie pie exactly? Listen on to find out!
If you have friends or family who are campers, who love to cook outdoors, or just appreciate the finer things in life, you could do worse than picking up a copy of Pudgie Revolution and a spiffy new pie iron for the coolest gift this holiday season. Check out the Pudgie Revolution website for the cookbooks and the great Facebook page for all sorts of other fun stuff.
Your local camping supply store likely has pie irons, but here is a popular model from Rome Industries to get you started.
Connect with the Kitchen Counter Podcast
Subscribe for free at the following podcast portals:
Apple Podcasts
Google Play Music
Stitcher
iHeart Radio
Spotify (mobile only)
Facebook Group: https://kitchencounterpodcast.com/group
Facebook Page: https://www.facebook.com/kitchencounterpodcast
Twitter: @TKCpodcast
Email: feedback@kitchencounterpodcast.com
